{"product_id":"costa-rica-medium-light-roast","title":"Costa Rica  |  Medium - Light Roast Single Origin  |  TrustPureCoffee","description":"\u003c!-- =========================================================\nTRUSTPURECOFFEE — COSTA RICA SINGLE-ORIGIN COFFEE\nLOCKED STREAMLINED SINGLE-ORIGIN FORMAT\n========================================================= --\u003e\n\n\u003cdiv style=\"max-width:1100px;margin:0 auto;color:#29251f;line-height:1.7;font-family:Arial,Helvetica,sans-serif;\"\u003e\n\n  \u003c!-- =====================================================\n  1. HERO + QUICK PROFILE\n  ====================================================== --\u003e\n  \u003csection style=\"margin-bottom:38px;\"\u003e\n\n    \u003cp style=\"font-size:14px;letter-spacing:.12em;text-transform:uppercase;color:#766044;font-weight:700;margin-bottom:5px;\"\u003e\n      Fresh To Your Door\n    \u003c\/p\u003e\n\n    \u003ch2 style=\"font-size:33px;line-height:1.2;color:#24472f;margin:0 0 14px;\"\u003e\n      Costa Rican Coffee — Mountains, Volcanoes \u0026amp; Medium-Light Roast\n    \u003c\/h2\u003e\n\n    \u003cp style=\"font-size:19px;\"\u003e\n      Our specialty coffee is roasted for your order and delivered fresh to your door.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:23px;font-weight:700;color:#24472f;line-height:1.45;\"\u003e\n      A Medium-Light single origin from a country with eight coffee-growing regions, dramatic elevations and some of Central America's most distinctive coffee landscapes.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:18px;\"\u003e\n      Costa Rican Coffee gives origin plenty of room in the cup.\n      The Medium-Light roast develops the coffee without pushing it deeply\n      into darker roast territory, making this an inviting choice for anyone\n      curious about how geography, elevation and roast can come together.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:18px;font-style:italic;\"\u003e\n      Breathe in the aroma. Take the first sip. Let Costa Rica introduce itself.\n    \u003c\/p\u003e\n\n    \u003cdiv style=\"background:#f7f3eb;border:1px solid #ddd2bf;border-radius:14px;padding:24px;margin-top:26px;\"\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-top:0;font-size:24px;\"\u003e\n        🇨🇷 Coffee at a Glance\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eOrigin:\u003c\/strong\u003e Costa Rica\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eStyle:\u003c\/strong\u003e Single-Origin Coffee\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eRoast:\u003c\/strong\u003e Medium-Light Roast\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eCoffee Species:\u003c\/strong\u003e Arabica is the species identified by Costa Rica's official coffee institute throughout the country's coffee regions\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eOrigin Character:\u003c\/strong\u003e Eight coffee-growing regions shaped by changing elevations, rainfall, temperatures, geography and volcanic landscapes\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eBest For:\u003c\/strong\u003e Pour-Over, Drip \u0026amp; coffee drinkers exploring lighter roast expression\n      \u003c\/p\u003e\n\n      \u003cp style=\"margin:7px 0;\"\u003e\n        \u003cstrong\u003eAvailable:\u003c\/strong\u003e Whole Bean or Ground\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  2. HERO IMAGE\n  ====================================================== --\u003e\n  \u003csection style=\"margin-bottom:42px;\"\u003e\n\n    \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7094\/7951\/files\/costa_rica.png?v=1787721828\" alt=\"Costa Rica coffee plantation with ripe coffee cherries and volcanic mountain landscape\" title=\"Costa Rica Coffee Plantation and Volcanic Landscape\" loading=\"lazy\" width=\"1600\" height=\"900\" style=\"display:block;width:100%;height:auto;aspect-ratio:16\/9;object-fit:cover;border-radius:16px;\"\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  3. GUIDED TASTING EXPERIENCE\n  ====================================================== --\u003e\n  \u003csection style=\"margin-bottom:42px;\"\u003e\n\n    \u003cp style=\"font-size:13px;text-transform:uppercase;letter-spacing:.14em;color:#7a5b37;font-weight:700;margin-bottom:5px;\"\u003e\n      Your Guided Tasting Experience\n    \u003c\/p\u003e\n\n    \u003ch2 style=\"font-size:31px;color:#24472f;margin-top:0;\"\u003e\n      Explore the Coffee, Not a Tasting Test\n    \u003c\/h2\u003e\n\n    \u003cp style=\"font-size:19px;\"\u003e\n      Costa Rica's coffee regions are too varied to reduce to one universal flavor description.\n      Instead of telling you exactly what you must taste,\n      use your own senses to explore the cup.\n    \u003c\/p\u003e\n\n    \u003cdiv style=\"border-left:4px solid #24472f;padding-left:20px;margin:27px 0;\"\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;\"\u003e\n        👃 Aroma\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        Bring the freshly brewed coffee toward you before drinking.\n        Breathe in and notice the first impression without worrying\n        about identifying a particular named aroma.\n      \u003c\/p\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;margin-top:25px;\"\u003e\n        👅 First Sip\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        Let the coffee move across your palate before deciding what you think.\n        Medium-Light roasting provides structure while leaving more room\n        for the coffee itself than a deeper roast would.\n      \u003c\/p\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;margin-top:25px;\"\u003e\n        ✨ Acidity \u0026amp; Balance\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        In coffee tasting, acidity can describe a lively quality\n        that contributes brightness and structure.\n        It is not automatically the same as unpleasant sourness.\n        Costa Rica's official regional descriptions recognize acidity,\n        sweetness, aroma and body as characteristics that can vary among regions.\n      \u003c\/p\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;margin-top:25px;\"\u003e\n        🌊 Body \u0026amp; Texture\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        Don't only taste the coffee — feel it.\n        Notice the weight and texture of the cup and whether your perception\n        changes as the coffee begins to cool.\n      \u003c\/p\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;margin-top:25px;\"\u003e\n        🌍 Terroir \u0026amp; Origin Character\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        Costa Rica contains eight principal coffee-growing regions.\n        Elevation, rainfall, temperature, humidity, geography and soils\n        vary from one area to another, which is why Costa Rican coffee\n        should not be treated as one identical cup.\n      \u003c\/p\u003e\n\n      \u003ch3 style=\"color:#24472f;margin-bottom:6px;margin-top:25px;\"\u003e\n        ✨ Finish\n      \u003c\/h3\u003e\n\n      \u003cp style=\"margin-top:0;\"\u003e\n        After swallowing, wait before taking the next sip.\n        Notice what remains and whether the final impression\n        makes you want to return to the cup.\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n\n    \u003cp style=\"font-size:21px;font-weight:700;color:#24472f;\"\u003e\n      Costa Rica provides the origin. Medium-Light roasting leaves room to explore it. Your palate gets the final word.\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  4. WHO WILL LOVE IT\n  ====================================================== --\u003e\n  \u003csection style=\"background:#faf8f3;border-radius:16px;padding:27px;margin-bottom:42px;\"\u003e\n\n    \u003ch2 style=\"font-size:28px;color:#24472f;margin-top:0;\"\u003e\n      ❤️ Who Will Love Costa Rican Coffee?\n    \u003c\/h2\u003e\n\n    \u003cp\u003e\n      This coffee deserves a place in your rotation if:\n    \u003c\/p\u003e\n\n    \u003cul style=\"padding-left:23px;margin-bottom:0;\"\u003e\n\n      \u003cli style=\"margin-bottom:10px;\"\u003e\n        You enjoy Medium-Light Roast coffee.\n      \u003c\/li\u003e\n\n      \u003cli style=\"margin-bottom:10px;\"\u003e\n        You prefer more room for origin character instead of deeper roast dominance.\n      \u003c\/li\u003e\n\n      \u003cli style=\"margin-bottom:10px;\"\u003e\n        You are curious about acidity, body, balance and how coffee changes as it cools.\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n        You enjoy learning how mountains, elevation and growing regions can influence coffee.\n      \u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  5. TRUSTPURE BREW RECIPE\n  ====================================================== --\u003e\n  \u003csection style=\"border:2px solid #24472f;border-radius:16px;padding:27px;margin-bottom:28px;\"\u003e\n\n    \u003cdiv style=\"font-size:13px;text-transform:uppercase;letter-spacing:.13em;color:#7a5b37;font-weight:700;\"\u003e\n      🎛️ The TrustPure Brew Recipe\n    \u003c\/div\u003e\n\n    \u003ch2 style=\"font-size:28px;color:#24472f;margin-bottom:12px;\"\u003e\n      A Simple Starting Point for Pour-Over\n    \u003c\/h2\u003e\n\n    \u003cp\u003e\n      A repeatable recipe makes it easier to learn from the coffee\n      instead of changing several brewing variables at once.\n      Start here:\n    \u003c\/p\u003e\n\n    \u003cdiv style=\"background:#f7f3eb;border-radius:12px;padding:21px;margin:22px 0;\"\u003e\n\n      \u003cp style=\"font-size:18px;margin:8px 0;\"\u003e\n        \u003cstrong\u003e☕ Coffee:\u003c\/strong\u003e 20 grams\n      \u003c\/p\u003e\n\n      \u003cp style=\"font-size:18px;margin:8px 0;\"\u003e\n        \u003cstrong\u003e💧 Water:\u003c\/strong\u003e 320 grams\n      \u003c\/p\u003e\n\n      \u003cp style=\"font-size:18px;margin:8px 0;\"\u003e\n        \u003cstrong\u003e⚖️ Starting Ratio:\u003c\/strong\u003e 1:16\n      \u003c\/p\u003e\n\n      \u003cp style=\"font-size:18px;margin:8px 0;\"\u003e\n        \u003cstrong\u003e🌡️ Water:\u003c\/strong\u003e About 195–205°F \/ 91–96°C\n      \u003c\/p\u003e\n\n      \u003cp style=\"font-size:18px;margin:8px 0;\"\u003e\n        \u003cstrong\u003e⏱️ Starting Brew Time:\u003c\/strong\u003e About 3–4 minutes\n      \u003c\/p\u003e\n\n    \u003c\/div\u003e\n\n    \u003cp\u003e\n      Treat this as a starting point rather than a rigid rule.\n      Your grinder, brewer, water and personal preference may call for adjustments.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-weight:700;color:#24472f;\"\u003e\n      Brew consistently first. Adjust after tasting.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/pages\/brewing-guide\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Explore the TrustPureCoffee Brewing Guide →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  6. MUSIC\n  ====================================================== --\u003e\n  \u003csection style=\"background:#f5efe4;border:1px solid #d8c7a8;border-radius:16px;padding:24px;text-align:center;margin-bottom:42px;\"\u003e\n\n    \u003cdiv style=\"font-size:13px;letter-spacing:.14em;color:#7a5b37;font-weight:700;text-transform:uppercase;\"\u003e\n      ♫ Sounds Of Coffee Cafe Music\n    \u003c\/div\u003e\n\n    \u003ch2 style=\"font-size:26px;color:#24472f;margin:7px 0 6px;\"\u003e\n      Enjoy a Little Coffeehouse Music\n    \u003c\/h2\u003e\n\n    \u003cp style=\"font-style:italic;\"\u003e\n      Your coffee is ready. Press play, take a sip, and continue your journey through Costa Rica.\n    \u003c\/p\u003e\n\n    \u003caudio controls loop preload=\"none\" style=\"width:100%;max-width:520px;\"\u003e\n      \u003csource src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0748\/7094\/7951\/files\/alex-morgan-bossa-lounge-sunny-cafe-552770_79dcb44c-e1e6-4d5d-bb7f-780ccfaaf1d8.mp3?v=1787710227\" type=\"audio\/mpeg\"\u003e\n      Your browser does not support the audio player.\n    \u003c\/source\u003e\u003c\/audio\u003e\n\n    \u003cp style=\"font-size:11px;color:#766b5f;margin-bottom:0;\"\u003e\n      Optional background music for your TrustPureCoffee experience.\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  7. COFFEE CLASSROOM\n  ====================================================== --\u003e\n  \u003csection style=\"margin-bottom:42px;\"\u003e\n\n    \u003cp style=\"font-size:13px;text-transform:uppercase;letter-spacing:.13em;color:#7a5b37;font-weight:700;\"\u003e\n      ☕ The TrustPure Coffee Classroom\n    \u003c\/p\u003e\n\n    \u003ch2 style=\"font-size:30px;color:#24472f;\"\u003e\n      Eight Regions — Why Costa Rica Produces More Than One Coffee Story\n    \u003c\/h2\u003e\n\n    \u003cp\u003e\n      Costa Rica's official coffee institute, ICAFE,\n      identifies \u003cstrong\u003eeight principal coffee-producing regions\u003c\/strong\u003e\n      within the country.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      Those regions do not share identical conditions.\n      Elevation changes.\n      Rainfall changes.\n      Temperatures change.\n      Geography changes.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      Several coffee-growing areas also contain soils influenced\n      by volcanic activity.\n      Those soils are one part of a much larger environment\n      that includes rainfall, sunlight, temperature,\n      altitude and coffee variety.\n    \u003c\/p\u003e\n\n    \u003ch3 style=\"font-size:24px;color:#24472f;margin-top:28px;\"\u003e\n      🌋 Does Elevation Matter?\n    \u003c\/h3\u003e\n\n    \u003cp\u003e\n      Yes — but not by itself.\n      ICAFE explains that elevation interacts with temperature,\n      rainfall and humidity and can influence coffee growth\n      and characteristics of the finished beverage.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      Higher elevation does not automatically mean a coffee is better.\n      It is one part of the growing environment.\n    \u003c\/p\u003e\n\n    \u003ch3 style=\"font-size:24px;color:#24472f;margin-top:28px;\"\u003e\n      🌱 Why Is Arabica Important Here?\n    \u003c\/h3\u003e\n\n    \u003cp\u003e\n      ICAFE identifies Arabica as the coffee species cultivated\n      throughout Costa Rica's coffee regions,\n      including varieties such as Caturra and Catuaí.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:21px;font-weight:700;color:#24472f;\"\u003e\n      Costa Rica may be geographically small, but its coffee landscape gives you eight different reasons not to judge the country by one universal tasting note.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"https:\/\/www.icafe.cr\/nuestro-cafe\/regiones-cafetaleras\/\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Explore Costa Rica's Coffee-Growing Regions →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  8. ONE COFFEE — THREE EXPERIENCES\n  ====================================================== --\u003e\n  \u003csection style=\"background:#24472f;color:#fff;border-radius:16px;padding:29px;margin-bottom:42px;\"\u003e\n\n    \u003ch2 style=\"font-size:29px;color:#fff;margin-top:0;\"\u003e\n      🇨🇷 One Coffee. Three Ways to Explore Costa Rica.\n    \u003c\/h2\u003e\n\n    \u003cp style=\"font-size:18px;\"\u003e\n      \u003cstrong\u003e☕ 1. Brew It as Pour-Over\u003c\/strong\u003e\u003cbr\u003e\n      Use a measured recipe and pay attention to aroma, acidity, body and finish.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:18px;\"\u003e\n      \u003cstrong\u003e🌡️ 2. Taste It as It Cools\u003c\/strong\u003e\u003cbr\u003e\n      Return to the same cup after several minutes and notice what changes as the temperature drops.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:18px;\"\u003e\n      \u003cstrong\u003e🌎 3. Compare Another Origin\u003c\/strong\u003e\u003cbr\u003e\n      Brew Costa Rica beside another Medium-Light or Medium Roast single origin\n      and discover what changes when the country changes.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:20px;font-weight:700;margin-bottom:0;\"\u003e\n      Same coffee ritual. Different ways to understand the origin.\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  9. FAQ\n  ====================================================== --\u003e\n  \u003csection style=\"margin-bottom:46px;\"\u003e\n\n    \u003ch2 style=\"font-size:30px;color:#24472f;\"\u003e\n      Costa Rican Coffee FAQ\n    \u003c\/h2\u003e\n\n    \u003cp\u003e\n      Tap a question to explore the answer.\n    \u003c\/p\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        How many coffee-growing regions does Costa Rica have?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Costa Rica's official coffee institute, ICAFE,\n        identifies eight principal coffee-producing regions,\n        each with its own growing environment and coffee characteristics.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        Does all Costa Rican coffee taste the same?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        No. Costa Rica's coffee regions differ in elevation,\n        rainfall, temperature, soils and geography.\n        Official regional descriptions also recognize differences\n        in characteristics such as aroma, acidity, body, sweetness and flavor.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        Is TrustPureCoffee Costa Rican Coffee a Medium-Light Roast?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Yes. This Costa Rican Single-Origin Coffee is offered as a Medium-Light Roast.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        What does Medium-Light Roast mean?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Medium-Light roasting develops the coffee while leaving more room\n        for the coffee's own characteristics than deeper Medium-Dark\n        or Dark Roast styles.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        What does acidity mean in coffee?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        In coffee tasting, acidity can describe a lively sensory quality\n        that contributes brightness and structure.\n        It is not automatically the same as unpleasant sourness,\n        and brewing can influence how it is perceived.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        Why are volcanoes associated with Costa Rican coffee?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Several Costa Rican coffee-growing areas contain soils\n        influenced by volcanic activity.\n        Those soils are one part of a broader growing environment\n        that also includes elevation, rainfall, temperature and sunlight.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        Does elevation affect Costa Rican coffee?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Elevation interacts with temperature, rainfall and humidity\n        and can influence coffee growth and characteristics of the finished cup.\n        It is one factor among many rather than a guarantee of a particular taste.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        How should I brew Costa Rican Coffee?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Pour-over and drip brewing are useful starting methods.\n        Use a consistent recipe first,\n        then adjust grind, ratio or brew time based on your taste.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n\n    \u003cdetails style=\"border-bottom:1px solid #ddd;padding:14px 0;\"\u003e\n      \u003csummary style=\"cursor:pointer;font-weight:700;color:#24472f;font-size:17px;\"\u003e\n        Should I choose whole bean or ground?\n      \u003c\/summary\u003e\n      \u003cp\u003e\n        Choose whole bean if you own a grinder and enjoy grinding shortly before brewing.\n        Choose ground when convenience is the priority.\n      \u003c\/p\u003e\n    \u003c\/details\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  10. FRESH TO YOUR DOOR\n  ====================================================== --\u003e\n  \u003csection style=\"text-align:center;background:#f5efe4;border-radius:16px;padding:32px;margin-bottom:42px;\"\u003e\n\n    \u003cp style=\"font-size:13px;text-transform:uppercase;letter-spacing:.14em;color:#7a5b37;font-weight:700;\"\u003e\n      Fresh To Your Door\n    \u003c\/p\u003e\n\n    \u003ch2 style=\"font-size:30px;color:#24472f;\"\u003e\n      From Costa Rica to Your Morning Cup\n    \u003c\/h2\u003e\n\n    \u003cp style=\"font-size:18px;\"\u003e\n      A single-origin coffee gives you the chance\n      to explore one country's coffee story at a time.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      We roast in small batches so your Costa Rican Coffee\n      can begin its journey to you fresh.\n    \u003c\/p\u003e\n\n    \u003cp style=\"font-size:20px;font-weight:700;color:#24472f;\"\u003e\n      Eight coffee regions. Mountain and volcanic landscapes. Medium-Light Roast. One Costa Rican cup ready to explore.\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  11. CONTINUE YOUR SINGLE-ORIGIN JOURNEY\n  ====================================================== --\u003e\n  \u003csection style=\"background:#faf8f3;border-radius:16px;padding:27px;margin-bottom:35px;\"\u003e\n\n    \u003ch2 style=\"font-size:29px;color:#24472f;margin-top:0;\"\u003e\n      🌎 Continue Your Single-Origin Coffee Journey\n    \u003c\/h2\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/products\/guatemala-medium-roast-1\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Discover Guatemala — Medium Roast →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/products\/honduras-medium-dark-roast\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Discover Honduras — Medium-Dark Roast →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/products\/ethiopia-natural-medium-light-roast\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Discover Ethiopia Natural — Medium-Light Roast →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/collections\/single-origin-coffee\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Explore All TrustPureCoffee Single-Origin Coffees →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/pages\/brewing-guide\" style=\"color:#24472f;font-weight:700;\"\u003e\n        TrustPureCoffee Brewing Guide →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/pages\/why-coffee-acidity-matters\" style=\"color:#24472f;font-weight:700;\"\u003e\n        Why Coffee Acidity Matters →\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\n  \u003c!-- =====================================================\n  12. CONCISE DISCLAIMER\n  ====================================================== --\u003e\n  \u003csection style=\"border-top:1px solid #ddd;padding-top:19px;font-size:12px;color:#6d665e;\"\u003e\n\n    \u003cp\u003e\n      TrustPureCoffee works carefully to provide useful product and coffee education.\n      This product is identified as Costa Rican Single-Origin Coffee\n      offered as a Medium-Light Roast.\n      Current product listings and packaging should be used\n      for the most current product specifications.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      Discussion of Costa Rica's eight coffee-growing regions,\n      elevations, volcanic landscapes, soils, Arabica cultivation,\n      Caturra, Catuaí and the country's broader coffee history\n      is educational context.\n      It should not be interpreted as a claim that this specific\n      TrustPureCoffee coffee comes from any particular Costa Rican region,\n      elevation, volcanic soil or named variety unless current\n      product specifications specifically confirm it.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      Sensory terms such as acidity, sweetness, aroma, body,\n      balance and finish describe general coffee-tasting concepts\n      or characteristics that Costa Rica's official coffee resources\n      recognize as varying among the country's coffee regions.\n      They are not guarantees that every drinker will perceive\n      this specific coffee identically.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      No specific chocolate, caramel, citrus, fruit, floral,\n      nut or other tasting note is claimed here unless supported\n      by current verified product information.\n      Sensory perception varies according to coffee,\n      roast, grind, water, brewing method,\n      ratio, serving temperature and individual palate.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      The brewing recipe above is a general educational starting point\n      and may require adjustment for your equipment and preferences.\n    \u003c\/p\u003e\n\n    \u003cp\u003e\n      \u003ca href=\"\/pages\/product-educational-disclaimer\" style=\"color:#5e594f;text-decoration:underline;\"\u003e\n        Product \u0026amp; Educational Information\n      \u003c\/a\u003e\n    \u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n\u003c\/div\u003e","brand":"Trust Pure Coffee","offers":[{"title":"12 oz \/ Whole Bean","offer_id":54065943445615,"sku":"cr-12oz-wb","price":21.45,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Ground","offer_id":54065943511151,"sku":"cr-12oz-cg","price":21.45,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Whole Bean","offer_id":54065943707759,"sku":"cr-2lb-wb","price":46.88,"currency_code":"USD","in_stock":true},{"title":"2 lb \/ Ground","offer_id":54065943773295,"sku":"cr-2lb-cg","price":46.88,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Whole Bean","offer_id":54065943838831,"sku":"cr-5lb-wb","price":85.8,"currency_code":"USD","in_stock":true},{"title":"5 lb \/ Ground","offer_id":54065943904367,"sku":"cr-5lb-cg","price":85.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/7094\/7951\/files\/Costa-Rica-Whole-Bean-12OZ-340g-FINAL.png?v=1789625179","url":"https:\/\/shop.trustpurecoffee.com\/products\/costa-rica-medium-light-roast","provider":"Trust Pure Coffee","version":"1.0","type":"link"}